Seafood Marinara

This could go with Spaghetti or any pasta.

Ingredients:
1/3 cup of chopped onions
1 clove garlic, minced
3-4 Fresh tomatoes or Tomato paste/Diced tomatoes in a can
1 cup of stock
1 tsp dried basil
1 tsp dried oregano
Pepper and salt to your taste
Any seafood available: Calamari, clams, prawns, etc etc

Saute the onions and garlic till fragrant. Add in tomatoes/tomato paste plus stock. Sprinkle the dried spices. Lastly, add the seafood. Simmer for 5-10 mins (calamari and prawns cook real fast anyway).

Get your pasta boiled and drained. Top with Marinara sauce and sprinkle some Parmesan cheese on it. Dress with a sprig of fresh parsley!

Voila! Dinner for two....